{"id":349,"date":"2026-07-28T20:41:24","date_gmt":"2026-07-28T20:41:24","guid":{"rendered":"https:\/\/www.beamdistilling.com\/articles\/rare-bourbon-kentucky-distilleries\/"},"modified":"2026-07-28T20:41:24","modified_gmt":"2026-07-28T20:41:24","slug":"rare-bourbon-kentucky-distilleries","status":"publish","type":"post","link":"https:\/\/www.beamdistilling.com\/articles\/rare-bourbon-kentucky-distilleries\/","title":{"rendered":"Where to Buy Rare Bourbon at Kentucky Distilleries"},"content":{"rendered":"<h2 id=\"key-takeaways\">Key Takeaways for Rare-Bottle Hunters<\/h2>\n<ul>\n<li>The Kentucky Bourbon Trail saw 2.7 million visitors in 2025, yet most travelers can only fit two or three distillery stops into a day because of driving times and tour lengths.<\/li>\n<li>Many Kentucky distilleries rely on timed drops or lotteries for rare bottles, which creates unpredictable availability for visitors on tight schedules.<\/li>\n<li>James B. Beam Distilling Co. stands out by keeping distillery-exclusive expressions like Lineage, Distiller&#8217;s Share, and the throwback bottled-in-bond Basil Hayden on the shelf daily with no lottery required.<\/li>\n<li>The American Outpost gift shop and three-tier Tasting Bar at Beam are open to all visitors without reservations, giving travelers reliable access to rare and archived bourbons.<\/li>\n<li><a href=\"https:\/\/www.beamdistilling.com\/james-b-beam-distillery-tour\/book-a-tour#id=beam-made-bourbon-distillery-tour-tasting-clermont\" target=\"_blank\">Reserve your spot on the Beam Made Bourbon Tour &amp; Tasting at the Home of the World&#8217;s #1 Bourbon.<\/a><\/li>\n<\/ul>\n<h2>Ranking Kentucky Distilleries by Rare-Bottle Reliability<\/h2>\n<p>Distillery gift shops follow very different rules, and those rules determine how reliably you can buy rare or distillery-only bottles. The table below ranks four major Kentucky distillery stops by purchase reliability for rare and exclusive bottles, based on publicly documented policies and visitor-planning resources.<\/p>\n<table>\n<thead>\n<tr>\n<th>Distillery<\/th>\n<th>Rare-Bottle Access Model<\/th>\n<th>Reservation Required for Gift Shop<\/th>\n<th>Reliability Rating<\/th>\n<\/tr>\n<\/thead>\n<tbody>\n<tr>\n<td>James B. Beam Distilling Co. (Clermont)<\/td>\n<td>Distillery-exclusive bottles (Lineage, Distiller&#8217;s Share, bottled-in-bond Basil Hayden) kept on shelf until sold, no timed drops or lotteries<\/td>\n<td>No, gift shop open to all visitors<\/td>\n<td>Highest, shelf-available daily<\/td>\n<\/tr>\n<tr>\n<td>Maker&#8217;s Mark (Loretto)<\/td>\n<td>Distillery-exclusive expressions available, <a href=\"https:\/\/mybourbontrailplan.com\/bourbon-trail-booking-guide.html\" target=\"_blank\" rel=\"noindex nofollow\">bottle-dipping experience books 4\u20136 weeks out<\/a><\/td>\n<td>Tour reservation strongly recommended<\/td>\n<td>High, with advance planning for peak seasons<\/td>\n<\/tr>\n<tr>\n<td>Heaven Hill Bourbon Heritage Center (Bardstown)<\/td>\n<td>Distillery-exclusive releases available, <a href=\"https:\/\/mybourbontrailplan.com\/bourbon-trail-booking-guide.html\" target=\"_blank\" rel=\"noindex nofollow\">handles large groups effectively<\/a> with interactive experiences<\/td>\n<td>Recommended for groups<\/td>\n<td>High, strong visitor program<\/td>\n<\/tr>\n<tr>\n<td>Distilleries using timed-drop or lottery models<\/td>\n<td>Allocated bottles released on a random daily basis, limited to one per person, often selling out the same day<\/td>\n<td>No reservation required, but arrival timing is critical<\/td>\n<td>Low, availability unpredictable<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<p>The distinction matters most for travelers on a tight schedule. <a href=\"https:\/\/mybourbontrailplan.com\/bourbon-trail-booking-guide.html\" target=\"_blank\" rel=\"noindex nofollow\">Weekday visits yield 3\u20135 times better availability and a higher likelihood of allocated bottles remaining in gift shops compared to weekends<\/a>, yet even that advantage disappears when a distillery depends on a daily lottery instead of a stocked shelf.<\/p>\n<h2>How to Find Rare Bottles Without Lotteries or Lines<\/h2>\n<p>Travelers who want reliable access to rare bourbon without gambling on drop times should focus on distilleries that keep special bottles on the shelf. James B. Beam Distilling Co. follows that model every day.<\/p>\n<figure style=\"text-align: center;\"><img src=\"https:\/\/cdn.aigrowthmarketer.co\/1781203909106-3525ae729c3c.jpeg\" alt=\"The American Outpost inside James B. Beam Distilling Co., stocked with hard-to-find rare bourbons and distillery-exclusive bottles.\" style=\"max-height: 500px;\" loading=\"lazy\" decoding=\"async\"><figcaption><em>The American Outpost inside James B. Beam Distilling Co., stocked with hard-to-find rare bourbons and distillery-exclusive bottles.<\/em><\/figcaption><\/figure>\n<p>The American Outpost gift shop at James B. Beam Distilling Co. stocks distillery-exclusive expressions that you cannot buy anywhere else, not at retail, not online, and not at another stop on the trail. These include:<\/p>\n<ul>\n<li><strong>Lineage<\/strong>, a Fred and Freddie Noe collaboration featuring liquids aged up to approximately 20 years, representing the 7th and 8th generations of the Beam family working together<\/li>\n<li><strong>Distiller&#8217;s Share<\/strong>, an experimental series produced at the distillery and sold only on-site<\/li>\n<li><strong>Throwback bottled-in-bond Basil Hayden<\/strong>, a distillery-exclusive expression of the Small Batch Collection brand, made only for the American Outpost<\/li>\n<li><strong>Distillery-exclusive pin bottle<\/strong>, a collectible format available only at the gift shop<\/li>\n<\/ul>\n<p>The three-tier Tasting Bar, organized into Vault, Legacy, and Heritage tiers, lets any guest choose two pours from across the full range, including archived products the distillery no longer sells commercially. Guests do not need a reservation for the gift shop or Tasting Bar, and they do not need to check a product-availability page at sunrise.<\/p>\n<p><a href=\"https:\/\/mybourbontrailplan.com\/bourbon-trail-booking-guide.html\" target=\"_blank\" rel=\"noindex nofollow\">Many distillery gift shops carry exclusive bottlings, single barrel picks, and travel-only releases<\/a>, yet the distilleries that keep those bottles on the shelf instead of behind a lottery are the ones worth building an itinerary around.<\/p>\n<h2>Distillery-Only Releases Worth Planning a Stop Around<\/h2>\n<p>The following distilleries offer rare or distillery-exclusive bourbon that can be purchased without timed drops. They are ranked by the breadth and reliability of their shelf-available exclusive offerings.<\/p>\n<ol>\n<li><strong>James B. Beam Distilling Co. (Clermont)<\/strong>. The American Outpost carries Lineage, Distiller&#8217;s Share, the throwback bottled-in-bond Basil Hayden, and a distillery-exclusive pin bottle. The three-tier Tasting Bar adds archived pours. Unlike distilleries that use lottery systems or timed releases, Beam keeps these bottles available on the shelf for any visitor during regular gift shop hours, with no advance planning required. The flagship Beam Made Bourbon Tour &amp; Tasting ($30, 75 minutes, groups up to 24) is <a href=\"https:\/\/mybourbontrailplan.com\/bourbon-trail-booking-guide.html\" target=\"_blank\" rel=\"noindex nofollow\">bookable 1\u20132 weeks in advance and often available for walk-ups<\/a>.<\/li>\n<li><strong>Maker&#8217;s Mark (Loretto)<\/strong>. Distillery-exclusive expressions and the signature hand-dipped bottle experience sit approximately <a href=\"https:\/\/www.unfilteredkytours.com\/makers-mark-tour\" target=\"_blank\" rel=\"noindex nofollow\">20 to 30 minutes south of Bardstown<\/a>. Visitors should book the dipping experience 4\u20136 weeks out during peak season.<\/li>\n<li><strong>Heaven Hill Bourbon Heritage Center (Bardstown)<\/strong>. Distillery-exclusive releases sit within the Bardstown cluster, which contains <a href=\"https:\/\/kybourbontrail.com\/bardstown-region-trip-planner\" target=\"_blank\" rel=\"noindex nofollow\">11 unique distilleries within 16 miles of Court Square<\/a>. The site offers strong group capacity and an interactive visitor program.<\/li>\n<li><strong>Willett Distillery (Bardstown)<\/strong>. This family-owned operation offers distillery-exclusive single-barrel releases. It forms part of the Bardstown cluster, is often <a href=\"https:\/\/mybourbontrailplan.com\/bourbon-trail-booking-guide.html\" target=\"_blank\" rel=\"noindex nofollow\">easier to book than flagship stops<\/a>, and is known for a more personal experience.<\/li>\n<li><strong>Bardstown Bourbon Company (Bardstown)<\/strong>. Collaborative and distillery-exclusive releases are available on-site, within the same Bardstown cluster as Heaven Hill and Willett.<\/li>\n<\/ol>\n<p><a href=\"https:\/\/www.beamdistilling.com\/james-b-beam-distillery-tour\/book-a-tour#id=beam-made-bourbon-distillery-tour-tasting-clermont\" target=\"_blank\">Secure your tour reservation and experience these exclusive bottles firsthand at Jim Beam.<\/a><\/p>\n<h2>One-Day Louisville-to-Bardstown Route Featuring Beam<\/h2>\n<p>James B. Beam Distilling Co. sits at 568 Happy Hollow Rd., Clermont, KY 40110, approximately 30 minutes south of Louisville, right off Interstate 65. Louisville International Airport (SDF) lies a short drive from Clermont, and <a href=\"https:\/\/www.distance-cities.com\/distance-clermont-ky-to-bardstown-ky\" target=\"_blank\" rel=\"noindex nofollow\">Bardstown is roughly 24 minutes south from Clermont, KY<\/a>. That geography makes Beam a natural first stop on a Louisville-to-Bardstown day.<\/p>\n<figure style=\"text-align: center;\"><img src=\"https:\/\/cdn.aigrowthmarketer.co\/1781203830436-7d752fb1bf89.jpeg\" alt=\"An aerial view of James B. Beam Distilling Co. in Clermont, Kentucky. It's The Home of the World's #1 Bourbon: Jim Beam.\" style=\"max-height: 500px;\" loading=\"lazy\" decoding=\"async\"><figcaption><em>An aerial view of James B. Beam Distilling Co. in Clermont, Kentucky. It&#8217;s The Home of the World&#8217;s #1 Bourbon: Jim Beam.<\/em><\/figcaption><\/figure>\n<p>A practical single-day itinerary:<\/p>\n<ul>\n<li><strong>Morning (9:00\u20139:30 a.m.)<\/strong>. Depart Louisville or SDF and arrive at James B. Beam Distilling Co. by 9:30 a.m. The distillery opens at 9:00 a.m. Monday through Saturday and 9:30 a.m. Sunday. Plan to arrive at least 30 minutes before your tour time, because tours depart promptly and cannot be joined once underway.<\/li>\n<li><strong>Mid-morning (10:00 a.m.\u201312:30 p.m.)<\/strong>. Complete the 75-minute Beam Made Bourbon Tour &amp; Tasting. Browse the American Outpost gift shop and Tasting Bar. Enjoy lunch at The Kitchen Table restaurant on-site. Plan two to three hours total on the grounds.<\/li>\n<li><strong>Afternoon (1:30\u20134:30 p.m.)<\/strong>. Drive approximately 24 minutes to Bardstown. Visit Heaven Hill&#8217;s Bourbon Heritage Center or Willett Distillery. <a href=\"https:\/\/mybourbontrailplan.com\/bourbon-trail-booking-guide.html\" target=\"_blank\" rel=\"noindex nofollow\">Weekday visits yield smaller tour groups and better gift shop availability<\/a>.<\/li>\n<li><strong>Evening<\/strong>. Return to Louisville, approximately 50 minutes from Bardstown, or continue south toward Nashville, approximately three hours away.<\/li>\n<\/ul>\n<p>Transportation note: outside Louisville&#8217;s urban core, Uber and Lyft are unreliable for distillery visits. Designate a driver or book a professional bourbon tour operator such as Mint Julep Experiences or Pegasus. Responsible enjoyment is the standard, and all tastings at James B. Beam Distilling Co. are 21+ with valid ID, consistent with Drink Smart\u00ae principles.<\/p>\n<h2>The Beam Family Story in Every Bottle<\/h2>\n<p>Eight generations of one family have made bourbon at James B. Beam Distilling Co. since Jacob Beam sold his first barrel in 1795. That history reflects an unbroken lineage that no competitor can match, and it runs through every bottle in the American Outpost.<\/p>\n<p>The yeast connects the family story to the liquid most directly. When Jim Beam rebuilt the distillery after Prohibition ended in 1933, he captured a wild yeast strain at his Bardstown home and carried it back and forth to the distillery every day in his Cadillac to keep it safe. That same signature strain still runs through nearly every Beam bourbon made today. Guests on the Beam Made Bourbon Tour &amp; Tasting see that Cadillac and taste Jim Beam White beside it.<\/p>\n<figure style=\"text-align: center;\"><img src=\"https:\/\/cdn.aigrowthmarketer.co\/1781203984170-f48a4eeae5ad.jpeg\" alt=\"Jim Beam's original Cadillac, inside James B. Beam Distilling Co., seen on the Beam Made Bourbon Tour &amp; Tasting.\" style=\"max-height: 500px;\" loading=\"lazy\" decoding=\"async\"><figcaption><em>Jim Beam&#8217;s original Cadillac, inside James B. Beam Distilling Co., seen on the Beam Made Bourbon Tour &amp; Tasting.<\/em><\/figcaption><\/figure>\n<p>The 7th and 8th generations remain active at the distillery. Fred Noe, 7th generation, and Freddie Noe, 8th generation, are on site nearly every day, signing bottles in the American Outpost, hosting Whiskey Wednesdays, and collaborating on releases like Lineage. The Kitchen Table restaurant, built in 2022 and named for the most important place in the family home, extends that hospitality into a full meal. Its signature sourdough pizza uses the same yeast strain as the bourbon, a detail that lands differently once you have heard the story of Jim Beam&#8217;s Cadillac.<\/p>\n<figure style=\"text-align: center;\"><img src=\"https:\/\/cdn.aigrowthmarketer.co\/1781204090427-996e188580f7.jpeg\" alt=\"Freddie Noe (8th generation) and Fred Noe (7th generation), master distillers of James B. Beam Distilling Co.\" style=\"max-height: 500px;\" loading=\"lazy\" decoding=\"async\"><figcaption><em>Freddie Noe (8th generation) and Fred Noe (7th generation), master distillers of James B. Beam Distilling Co.<\/em><\/figcaption><\/figure>\n<figure style=\"text-align: center;\"><img src=\"https:\/\/cdn.aigrowthmarketer.co\/1781204256341-9f02873a00be.jpeg\" alt=\"The Kitchen Table's signature dish is a sourdough pizza made with the same yeast strain used in the bourbon, baked in a proper Italian pizza oven.\" style=\"max-height: 500px;\" loading=\"lazy\" decoding=\"async\"><figcaption><em>The Kitchen Table&#8217;s signature dish is a sourdough pizza made with the same yeast strain used in the bourbon, baked in a proper Italian pizza oven.<\/em><\/figcaption><\/figure>\n<p>The distillery holds a 4.7-star average across more than 1,400 Google reviews. The family phrase, Come as Friends, Leave as Family, matches what those reviews consistently reflect.<\/p>\n<h2>Visitor Logistics at James B. Beam Distilling Co.<\/h2>\n<p>These logistics help you plan a smooth visit to James B. Beam Distilling Co.<\/p>\n<ul>\n<li><strong>Address:<\/strong> 568 Happy Hollow Rd., Clermont, KY 40110, approximately 30 minutes south of Louisville, right off I-65.<\/li>\n<li><strong>Hours:<\/strong> Generally Monday\u2013Sunday, 9:00 a.m.\u20135:30 p.m. EST, with Sunday opening at 9:30 a.m. The distillery closes on Tuesdays in January and February and on major holidays. Always confirm current hours before visiting.<\/li>\n<li><strong>Flagship tour:<\/strong> Beam Made Bourbon Tour &amp; Tasting, the flagship experience described earlier, with pricing starting at $30 plus tax and fees. The tour runs 75 minutes for groups up to 24. Active military visit free with valid ID, and veterans receive a discount.<\/li>\n<li><strong>Age requirement:<\/strong> All tastings are 21+ with valid ID, consistent with Drink Smart\u00ae responsible enjoyment standards. Families are welcome on the grounds, and children may accompany adults on select tours, but bourbon tastings remain strictly 21+.<\/li>\n<li><strong>Gift shop and Tasting Bar:<\/strong> Open to all visitors without a tour reservation. Distillery-exclusive bottles remain on the shelf until sold, so guests can shop without tracking drop times.<\/li>\n<li><strong>Bottle your own Knob Creek:<\/strong> Available on the tour via the T-Line. Guests rinse the bottle, run it down the line, and press a thumbprint into the wax seal. The price is $59.99 per bottle, the same as the shelf price, with engraving available for $10.<\/li>\n<li><strong>Shipping:<\/strong> Shipping bottles home depends on your state&#8217;s alcohol laws. Confirm your state&#8217;s regulations before purchasing bottles for transport.<\/li>\n<li><strong>Accessibility:<\/strong> Many public areas, retail spaces, the restaurant, and portions of the tour are ADA accessible. Leashed pets are welcome in many outdoor areas, though not in production spaces, and service animals are welcome per ADA guidelines.<\/li>\n<li><strong>On-site dining:<\/strong> The Kitchen Table restaurant serves Kentucky-inspired fare daily. Reservations are recommended for dinner and the monthly Supper Club.<\/li>\n<\/ul>\n<p><a href=\"https:\/\/www.beamdistilling.com\/james-b-beam-distillery-tour\/book-a-tour#id=beam-made-bourbon-distillery-tour-tasting-clermont\" target=\"_blank\">Check availability and book your Beam Made Bourbon Tour &amp; Tasting today.<\/a><\/p>\n<h2>Frequently Asked Questions<\/h2>\n<h3>Do I need a reservation to buy rare bourbon at James B. Beam Distilling Co.?<\/h3>\n<p>No reservation is required to visit the American Outpost gift shop or the three-tier Tasting Bar. Both are open to all visitors during regular distillery hours. Distillery-exclusive bottles, including Lineage, Distiller&#8217;s Share, and the throwback bottled-in-bond Basil Hayden, are kept on the shelf and available until sold. A reservation is strongly recommended for the Beam Made Bourbon Tour &amp; Tasting and other guided experiences, because popular time slots sell out, particularly on weekends and during peak seasons like fall football weekends and Derby season.<\/p>\n<h3>What distillery-exclusive bourbons can I buy only at James B. Beam Distilling Co.?<\/h3>\n<p>The American Outpost carries several expressions unavailable anywhere else. These include Lineage, a Fred and Freddie Noe collaboration with liquids aged up to approximately 20 years, the Distiller&#8217;s Share experimental series, a throwback bottled-in-bond version of Basil Hayden made exclusively for the distillery, and a distillery-exclusive pin bottle. The three-tier Tasting Bar, organized into Vault, Legacy, and Heritage tiers, also offers archived pours from products the distillery no longer sells commercially. Guests who bottle their own Knob Creek on the T-Line during the tour pick it up at the American Outpost as well.<\/p>\n<h3>What are the age requirements, and can I bring my family?<\/h3>\n<p>All bourbon tastings at James B. Beam Distilling Co. are for guests 21 and older with a valid ID, consistent with Drink Smart\u00ae responsible enjoyment standards. Families are welcome on the grounds, and children may accompany adults on select tours, but the bourbon tastings themselves remain strictly 21+. Confirm the specific policy for your chosen experience when booking, because requirements can vary by tour type.<\/p>\n<h3>How does the Louisville-to-Bardstown itinerary work with a stop at Beam?<\/h3>\n<p>James B. Beam Distilling Co. sits directly on the route between Louisville and Bardstown, approximately 30 minutes south of Louisville off I-65 and 30 to 40 minutes north of the Bardstown distillery cluster. A single-day itinerary can realistically include the 75-minute Beam Made Bourbon Tour &amp; Tasting, time in the American Outpost gift shop, lunch at The Kitchen Table, and one or two stops in Bardstown in the afternoon. Plan two to three hours total on the Beam grounds. Outside Louisville&#8217;s urban core, rideshare services are unreliable, so designate a driver or book a professional bourbon tour operator to enjoy tastings responsibly.<\/p>\n<h3>Can I meet Fred or Freddie Noe when I visit?<\/h3>\n<p>Many visitors do meet them. Seventh-generation Master Distiller Fred Noe and eighth-generation Master Distiller Freddie Noe are on site at James B. Beam Distilling Co. nearly every day, signing bottles in the American Outpost and engaging with guests. Fred personally hosts Whiskey Wednesday tastings, which offer a direct, guided pour-and-storytelling session with the family behind the bourbon. Check the distillery&#8217;s current events calendar when booking to confirm scheduled appearances and Whiskey Wednesday dates.<\/p>\n<h2>Make Beam Your First Stop<\/h2>\n<p>The Kentucky Bourbon Trail now spans nearly 70 distilleries across 45 counties, and with millions of visitors arriving each year to find their way through it, most have time for only two or three stops. The distilleries worth those stops are the ones that deliver on every dimension at once. They offer rare bottles on the shelf without a lottery, hands-on experiences that go beyond a behind-glass walkthrough, genuine family access, and a location that fits naturally into the day&#8217;s drive.<\/p>\n<p>James B. Beam Distilling Co. fits that description. Eight generations, the world&#8217;s #1 bourbon, and distillery-exclusive bottles available every day sit in one place. The First Family of Bourbon, Fred and Freddie Noe, are on site nearly every day, and a seat at The Kitchen Table waits when the tour is done.<\/p>\n<p>Please enjoy responsibly. All tastings are 21+ with valid ID.<\/p>\n<p><a href=\"https:\/\/www.beamdistilling.com\/james-b-beam-distillery-tour\/book-a-tour#id=beam-made-bourbon-distillery-tour-tasting-clermont\" target=\"_blank\">Book the Beam Made Bourbon Tour &amp; Tasting and spend your day at The Home of the World&#8217;s #1 Bourbon: Jim Beam. Reserve your experience.<\/a><\/p>\n<hr data-disclaimer-divider=\"true\">\n<div data-disclaimer-footer=\"true\">\n<p data-disclaimer-id=\"28\" data-disclaimer-type=\"fixed\">This article is promotional content of James B. Beam Distilling Co. Please practice responsible drinking.<\/p>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Skip the lottery lines. James B. Beam Distilling Co. keeps rare, distillery-exclusive bourbons on the shelf daily. No reservation needed\u2014visit today.<\/p>\n","protected":false},"author":3,"featured_media":348,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"inline_featured_image":false,"footnotes":""},"categories":[1],"tags":[],"class_list":["post-349","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/www.beamdistilling.com\/articles\/wp-json\/wp\/v2\/posts\/349","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.beamdistilling.com\/articles\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.beamdistilling.com\/articles\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.beamdistilling.com\/articles\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.beamdistilling.com\/articles\/wp-json\/wp\/v2\/comments?post=349"}],"version-history":[{"count":0,"href":"https:\/\/www.beamdistilling.com\/articles\/wp-json\/wp\/v2\/posts\/349\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.beamdistilling.com\/articles\/wp-json\/wp\/v2\/media\/348"}],"wp:attachment":[{"href":"https:\/\/www.beamdistilling.com\/articles\/wp-json\/wp\/v2\/media?parent=349"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.beamdistilling.com\/articles\/wp-json\/wp\/v2\/categories?post=349"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.beamdistilling.com\/articles\/wp-json\/wp\/v2\/tags?post=349"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}