{"id":639,"date":"2026-08-21T13:09:01","date_gmt":"2026-08-21T13:09:01","guid":{"rendered":"https:\/\/www.beamdistilling.com\/articles\/how-to-plan-distillery-tours\/"},"modified":"2026-10-03T06:34:58","modified_gmt":"2026-10-03T06:34:58","slug":"how-to-plan-distillery-tours","status":"publish","type":"post","link":"https:\/\/www.beamdistilling.com\/articles\/how-to-plan-distillery-tours\/","title":{"rendered":"How to Plan Distillery Tours on the Kentucky Bourbon Trail"},"content":{"rendered":"<p><em>Written by: Tyler Himes, Senior Brand Manager &#8211; James B. Beam Distilling Co.<\/em><\/p>\n<h2 id=\"key-takeaways\">Plan Your Bourbon Trail Visit Around Beam<\/h2>\n<ul>\n<li>Most first-time Kentucky Bourbon Trail visitors plan too many stops and run into sold-out tours, long drives, and tasting fatigue.<\/li>\n<li>Two to three distilleries per day is the realistic maximum. Four or more stops usually means exhaustion and less enjoyment.<\/li>\n<li>Book tours four to eight weeks ahead for weekends, Derby season, and fall football weekends, because popular slots fill quickly.<\/li>\n<li>Use James B. Beam Distilling Co. in Clermont, Kentucky, as your I-65 hub between Louisville and Bardstown and as your first Kentucky Bourbon Trail stop.<\/li>\n<li>Reserve your spot on the Beam Made Bourbon Tour &amp; Tasting to anchor your itinerary at the distillery that started it all.<\/li>\n<\/ul>\n<h2>Why Most First-Timers End Up Rushed or Sold Out<\/h2>\n<p>The Kentucky Bourbon Trail welcomed <a href=\"https:\/\/kybourbon.com\/industry-news\/kentucky-bourbon-trail-visitation-holds-strong-at-2-7-million-hosted-in-2025\" target=\"_blank\" rel=\"noindex nofollow\">2.7 million visitors in 2025<\/a>, matching the previous year\u2019s record. The program now spans <a href=\"https:\/\/www.thespiritsbusiness.com\/2026\/07\/kentucky-bourbon-trail-gains-new-stops\/\" target=\"_blank\" rel=\"noindex nofollow\">74 participating distillery destinations<\/a>, which creates a planning trap. Visitors assume tours will be wide open. They are not, especially on weekends, during Derby season, and across SEC football weekends in September and October.<\/p>\n<p>Pacing creates the second big issue. A typical distillery visit, including check-in, guided tour, tasting, gift shop, and walking back to the car, takes at least two hours and often closer to two and a half. Drive times between stops usually add another 30 to 60 minutes. A three-distillery day fills quickly. Attempting four or more stops often leads to exhaustion, blurry memories, and palate fatigue before the last pour. The solution is a structured, realistic itinerary built around manageable daily limits and advance planning.<\/p>\n<h2>Step 1: Set a Realistic Number of Days and Distillery Stops<\/h2>\n<p><a href=\"https:\/\/sipkentucky.com\/how-many-kentucky-bourbon-distilleries-can-you-visit-in-one-day\" target=\"_blank\" rel=\"noindex nofollow\">Most visitors find their sweet spot at two or three stops per day<\/a>, with three requiring an early start and careful scheduling. <a href=\"https:\/\/custombourbontours.com\/kentucky-bourbon-trail-guide-maps-tours-planning\" target=\"_blank\" rel=\"noindex nofollow\">Custom Bourbon Tours sets three distilleries per day as the ceiling<\/a> and notes that pushing for four stops dulls the palate, blurs the tours together, and leaves everyone tired. Two stops feel relaxed. Three fills the day.<\/p>\n<p>Group size also affects pacing. <a href=\"https:\/\/sipkentucky.com\/how-many-kentucky-bourbon-distilleries-can-you-visit-in-one-day\" target=\"_blank\" rel=\"noindex nofollow\">Two distilleries plus a longer lunch stop usually works best for groups of six or more<\/a>. Larger groups need extra time for coordination, shopping, photos, and decisions.<\/p>\n<p>A one-day visit fits two distilleries with a meal in between. A weekend trip from Friday afternoon through Sunday supports four to six stops across two full days. That pattern matches how <a href=\"https:\/\/custombourbontours.com\/kentucky-bourbon-trail-guide-maps-tours-planning\" target=\"_blank\" rel=\"noindex nofollow\">most first-time visitors see four to eight distilleries over two or three days<\/a>.<\/p>\n<h2>Step 2: Focus on One Cluster per Day with Beam as Your I-65 Hub<\/h2>\n<p>Kentucky\u2019s distilleries sit in several distinct geographic clusters. The most visitor-friendly strategy is choosing one cluster per day instead of crisscrossing the state. <a href=\"https:\/\/custombourbontours.com\/kentucky-bourbon-trail-guide-maps-tours-planning\" target=\"_blank\" rel=\"noindex nofollow\">Custom Bourbon Tours recommends a maximum of three stops per day in Greater Louisville and the Bardstown\/Nelson County area<\/a>, which is exactly where James B. Beam Distilling Co. sits.<\/p>\n<p>Beam\u2019s location simplifies your logistics. The distillery sits at 568 Happy Hollow Rd., Clermont, KY, about 30 minutes south of Louisville, just off Interstate 65. It lies between Louisville and Bardstown, the Bourbon Capital of the World, so travelers from Ohio, Indiana, Illinois, or Tennessee pass it on the way into bourbon country. It is the first stop on the Kentucky Bourbon Trail and a natural anchor for any itinerary along this corridor. Maker\u2019s Mark and Heaven Hill pair easily on the same day or the next.<\/p>\n<figure style=\"text-align: center;\"><img src=\"https:\/\/cdn.aigrowthmarketer.co\/1781203830436-7d752fb1bf89.jpeg\" alt=\"An aerial view of James B. Beam Distilling Co. in Clermont, Kentucky. It's The Home of the World's #1 Bourbon: Jim Beam.\" style=\"max-height: 500px;\" loading=\"lazy\" decoding=\"async\"><figcaption><em>An aerial view of James B. Beam Distilling Co. in Clermont, Kentucky. It&#8217;s The Home of the World&#8217;s #1 Bourbon: Jim Beam.<\/em><\/figcaption><\/figure>\n<h2>Step 3: Reserve Tours 4\u20138 Weeks Ahead with Beam\u2019s Online System<\/h2>\n<p>Early booking keeps your itinerary intact. Kentucky Bourbon Trail guests usually reserve distillery experiences several weeks in advance, and that average includes lighter weekday demand. For weekend slots, Derby season, and fall football weekends, four to eight weeks ahead is the safer target.<\/p>\n<p>The Beam Made Bourbon Tour &amp; Tasting holds a maximum of 24 guests per departure, which means popular time slots fill quickly. Because tours depart promptly and guests cannot join once a tour has started, arriving at least 30 minutes early is essential so you do not miss your reserved slot. Book online at beamdistilling.com and confirm your reservation details before travel day so you have everything you need when you arrive.<\/p>\n<h2>Step 4: Decide on Transportation and a Designated Driver<\/h2>\n<p><a href=\"https:\/\/southernbulletin.com\/bourbon-trail-road-trip-essential-planning-tasting-etiquette-must-sees\" target=\"_blank\" rel=\"noindex nofollow\">Safe bourbon-trail transportation options include designating a sober driver, hiring a chauffeured shuttle, or joining an organized tour<\/a>. Rural distilleries rarely connect by public transit, so make this decision before the trip, not after the first tasting.<\/p>\n<p><a href=\"https:\/\/distilleriesnearme.us\/guide\/kentucky-bourbon-trail\" target=\"_blank\" rel=\"noindex nofollow\">A private bourbon-trail driver typically costs $400\u2013$600 per day for a small group<\/a>. Guided van tours from operators such as Mint Julep Tours <a href=\"https:\/\/mintjuleptours.com\/nashville\/ticketed-tours\" target=\"_blank\" rel=\"noindex nofollow\">usually cost $89\u2013$199 per person, with custom private tours ranging $240\u2013$475 per person<\/a>. For groups, splitting a private driver often costs less per person than multiple rideshare trips and removes logistics stress.<\/p>\n<p>If someone in your group serves as designated driver, they are still welcome on the Beam Made Bourbon Tour. The grounds, production story, and hands-on moments are accessible to everyone. All tastings remain 21+ with valid ID, consistent with Drink Smart\u00ae responsible enjoyment standards.<\/p>\n<h2>Step 5: Dress for the Distillery and Pack Smart<\/h2>\n<p>Distillery tours move through working production spaces such as grain mills, fermentation rooms, barrel warehouses, and bottling lines. Comfortable, closed-toe shoes are essential. Rackhouses have uneven floors and can feel significantly warmer or cooler than outside depending on the season, so layers work well.<\/p>\n<p>Bring a valid government-issued ID. No ID means no tasting, regardless of age. Bring water and plan to eat before or between stops. <a href=\"https:\/\/southernbulletin.com\/bourbon-trail-road-trip-essential-planning-tasting-etiquette-must-sees\" target=\"_blank\" rel=\"noindex nofollow\">Alternating bourbon tastings with water and food supports responsible consumption<\/a>. The Kitchen Table restaurant at James B. Beam Distilling Co. offers a full-service option on site, which makes Beam an ideal first stop with lunch built into the visit.<\/p>\n<figure style=\"text-align: center;\"><img src=\"https:\/\/cdn.aigrowthmarketer.co\/1781204227835-4ec869111b96.jpeg\" alt=\"The Kitchen Table Restaurant's outside patio at night, inside James B. Beam Distilling Co.\" style=\"max-height: 500px;\" loading=\"lazy\" decoding=\"async\"><figcaption><em>The Kitchen Table Restaurant&#8217;s outside patio at night, inside James B. Beam Distilling Co.<\/em><\/figcaption><\/figure>\n<p>Between distilleries, plain water and a light snack reset your palate most effectively. Avoid strongly flavored foods right before a tasting.<\/p>\n<h2>Step 6: Use These Beam-Based 1-Day and 2-Day Itineraries<\/h2>\n<p>The sample itineraries below follow the two-to-three distillery guidance and use Beam\u2019s I-65 location as the starting point.<\/p>\n<p><strong>One-Day Itinerary (Louisville\/Bardstown Corridor):<\/strong><\/p>\n<ul>\n<li>9:30 a.m. \u2014 Arrive at James B. Beam Distilling Co., Clermont. Allow 30 minutes before your tour for check-in and to explore the grounds.<\/li>\n<li>10:00 a.m. \u2014 Beam Made Bourbon Tour &amp; Tasting (75 minutes). Follow bourbon from grain to glass, taste five bourbons as you go, fill and dump a barrel, and optionally bottle your own Knob Creek.<\/li>\n<li>11:30 a.m. \u2014 Lunch at The Kitchen Table. Enjoy Kentucky-inspired classics, cocktails built on the family\u2019s whiskeys, and sourdough pizza made with the same yeast strain used in the bourbon.<\/li>\n<li>1:00 p.m. \u2014 Browse the American Outpost gift shop. Look for hard-to-find and distillery-exclusive bottles on the shelf without a lottery or timed drop.<\/li>\n<li>2:00 p.m. \u2014 Drive to Bardstown, about 20 minutes away. Visit one additional distillery in the Bardstown cluster such as Heaven Hill, Willett, or Bardstown Bourbon Company.<\/li>\n<li>4:00 p.m. \u2014 Final stop or return. <a href=\"https:\/\/sipkentucky.com\/how-many-kentucky-bourbon-distilleries-can-you-visit-in-one-day\" target=\"_blank\" rel=\"noindex nofollow\">Plan your final distillery tour to start no later than 3:30 or 4:00 p.m.<\/a>, since most distilleries end tours by 4:30 or 5:00 p.m.<\/li>\n<\/ul>\n<p><strong>Two-Day Itinerary:<\/strong><\/p>\n<ul>\n<li>Day 1 \u2014 Follow the one-day itinerary above, anchored at Beam in the morning and Bardstown in the afternoon.<\/li>\n<li>Day 2 \u2014 Add a deeper Beam experience such as the Maturation Matters warehouse tour or the Fred B. Noe Craft Distillery in the morning, then drive to Maker\u2019s Mark in Loretto, about 30 minutes from Bardstown, for the afternoon.<\/li>\n<\/ul>\n<h2>Make the Most of Beam: Gift Shop, Dining, and Add-On Experiences<\/h2>\n<p>The Beam Made Bourbon Tour lasts 75 minutes, but a full visit usually runs two to three hours once you include the gift shop and a meal. That extra time pays off. The American Outpost carries distillery-exclusive expressions such as Lineage, the Distiller\u2019s Share experimental series, and a throwback bottled-in-bond Basil Hayden made only for the distillery, alongside the full Small Batch Collection. A three-tier Tasting Bar lets guests choose two pours from across the range, including archived products no longer sold commercially.<\/p>\n<figure style=\"text-align: center;\"><img src=\"https:\/\/cdn.aigrowthmarketer.co\/1781203909106-3525ae729c3c.jpeg\" alt=\"The American Outpost inside James B. Beam Distilling Co., stocked with hard-to-find rare bourbons and distillery-exclusive bottles.\" style=\"max-height: 500px;\" loading=\"lazy\" decoding=\"async\"><figcaption><em>The American Outpost inside James B. Beam Distilling Co., stocked with hard-to-find rare bourbons and distillery-exclusive bottles.<\/em><\/figcaption><\/figure>\n<p>Returning visitors and enthusiasts can add more depth with several experiences beyond the flagship tour:<\/p>\n<ul>\n<li><strong>Maturation Matters<\/strong> \u2014 An intimate warehouse tour inside one of Clermont\u2019s oldest rackhouses, where guests hammer open a barrel of Jim Beam Black and thief whiskey straight from the wood with a copper whiskey thief.<\/li>\n<li><strong>Fred B. Noe Craft Distillery Tour<\/strong> \u2014 A 75-minute behind-the-scenes look at the newest facility, where Booker\u2019s, Baker\u2019s, and Little Book are made. This experience is not open to daily walk-in visitors.<\/li>\n<li><strong>Whiskey Wednesday with Fred Noe<\/strong> \u2014 A tasting led personally by 7th-generation Master Distiller Fred Noe, part guided pour and part family storytelling.<\/li>\n<li><strong>The Kitchen Table Culinary Experience<\/strong> \u2014 A guided food-and-bourbon pairing for guests who want a more sensory, relaxed approach to tasting.<\/li>\n<\/ul>\n<p><a href=\"https:\/\/www.beamdistilling.com\/james-b-beam-distillery-tour\/book-a-tour?utm_source=ai-growth-agent&#038;utm_term=how-to-plan-distillery-tours#id=beam-made-bourbon-distillery-tour-tasting-clermont\" target=\"_blank\">Ready to experience it yourself? Reserve your Beam Made Bourbon Tour &amp; Tasting and explore the add-on experiences that match your interests.<\/a><\/p>\n<h2>How to Tell If Your Bourbon Trail Plan Worked<\/h2>\n<p>A successful bourbon trail visit feels smooth and memorable. You arrive at each stop on time and never miss a tour. You taste deliberately, drink water between pours, eat at the midpoint, and leave each stop with a clear memory of what you tasted and why it stood out. You find at least one bottle in the gift shop worth bringing home. You return safely with a designated driver or arranged transportation already in place.<\/p>\n<p>The Beam Made Bourbon Tour is built to make those memories last. Guests taste five bourbons at the moments that explain them. Jim Beam White appears at Jim Beam\u2019s original Cadillac, the car he used to transport the distillery\u2019s wild yeast strain every day. Jim Beam Black shows up at the mill. Basil Hayden appears while you fill a barrel. Knob Creek arrives at the barrel dump. A rotating surprise pour closes the experience. Each taste comes with a story, so guests remember what they drank instead of a blur of pours at a bar.<\/p>\n<figure style=\"text-align: center;\"><img src=\"https:\/\/cdn.aigrowthmarketer.co\/1781203984170-f48a4eeae5ad.jpeg\" alt=\"Jim Beam's original Cadillac, inside James B. Beam Distilling Co., seen on the Beam Made Bourbon Tour &amp; Tasting.\" style=\"max-height: 500px;\" loading=\"lazy\" decoding=\"async\"><figcaption><em>Jim Beam&#8217;s original Cadillac, inside James B. Beam Distilling Co., seen on the Beam Made Bourbon Tour &amp; Tasting.<\/em><\/figcaption><\/figure>\n<h2>Advanced Tips for Fine-Tuning Your Beam-Centered Itinerary<\/h2>\n<p>A few extra details help refine your plan:<\/p>\n<ul>\n<li><strong>Book the first tour of the day.<\/strong> Early slots are less likely to run behind schedule, and the distillery feels quieter. At Beam, the grounds open at 9:00 a.m. (9:30 a.m. on Sundays).<\/li>\n<li><strong>Confirm holiday closures.<\/strong> The distillery closes on major holidays and on Tuesdays in January and February. Check current hours at beamdistilling.com before finalizing travel dates.<\/li>\n<li><strong>Ask about military discounts when booking.<\/strong> Active military visit the Beam Made Bourbon Tour free with valid ID. Veterans receive a discount. Select the appropriate category during online booking.<\/li>\n<li><strong>Plan bottle purchases before you go.<\/strong> The American Outpost keeps rare and distillery-exclusive bottles on the shelf without timed drops or lotteries, but inventory moves. If you want a specific expression, call ahead.<\/li>\n<li><strong>Consider a weekday visit.<\/strong> Weekend slots at popular distilleries fill weeks in advance. A Friday or Monday visit often means shorter lines, more relaxed pacing, and better availability for add-on experiences.<\/li>\n<\/ul>\n<h2>Frequently Asked Questions<\/h2>\n<h3>How far in advance should I book distillery tours?<\/h3>\n<p>For weekend visits, Derby season, and fall football weekends, four to eight weeks ahead is the practical target. That timeline reflects how quickly limited-capacity tours fill. Popular Saturday morning slots at high-traffic distilleries can sell out well beyond that window, so book as soon as your travel dates are confirmed. The Beam Made Bourbon Tour holds a maximum of 24 guests per departure, which makes early booking one of the most effective planning steps.<\/p>\n<h3>How many distilleries can I visit in one day?<\/h3>\n<p>Two to three distilleries fit into a standard day. Two creates a relaxed, enjoyable pace. Three fills the day and works best with an early start and solid planning. The math is straightforward: each stop takes 2\u20132.5 hours, plus 30\u201360 minutes of driving. That timing explains why three stops fill a full day and four quickly become unsustainable. For groups of six or more, two distilleries plus a longer lunch stop usually works better.<\/p>\n<h3>What should I wear to a distillery tour?<\/h3>\n<p>The short version: closed-toe shoes, layers for temperature swings, and a valid ID. The longer version: you will walk through working production areas with uneven floors and varying temperatures. Rackhouses can feel 20 or more degrees warmer or cooler than outside. Avoid open-toed shoes or sandals. No sandals, no exceptions. Bring a valid government-issued ID, because no ID means no tasting regardless of age. A small bag or backpack helps carry water, a light snack, and any bottles purchased in the gift shop.<\/p>\n<h3>Are distillery tours suitable for groups or families?<\/h3>\n<p>Families are welcome on the grounds at James B. Beam Distilling Co., and children may accompany adults on select tours. All bourbon tastings are strictly for guests 21 and older with valid ID, consistent with responsible enjoyment standards. For larger groups, the Beam Made Bourbon Tour accommodates up to 24 guests per departure. The distillery also offers private event spaces and group experiences for corporate gatherings, bachelor and bachelorette parties, and social celebrations. The Kitchen Table restaurant is open to all ages and works well as a gathering point before or after a tour.<\/p>\n<h3>What is included in the Beam Made Bourbon Tour?<\/h3>\n<p>The Beam Made Bourbon Tour &amp; Tasting is a 75-minute grain-to-glass walk through the working distillery at $30 plus tax and fees. It includes five bourbons tasted along the way, featuring Jim Beam White, Jim Beam Black, Basil Hayden, Knob Creek, and a rotating surprise pour. Guests also enjoy hands-on moments such as filling a real barrel, dumping a barrel, and optionally bottling their own Knob Creek on the T-Line, sealing it with a thumbprint pressed into the wax ($59.99 per bottle, with engraving available for $10). The tour ends with a guided tasting at the American Outpost. Plan on two to three hours on the grounds overall, including time for the gift shop and The Kitchen Table. Active military visit free with valid ID, and veterans receive a discount.<\/p>\n<h3>Can I buy rare bottles or bottle my own at Beam?<\/h3>\n<p>The American Outpost gift shop keeps hard-to-find and distillery-exclusive bottles on the shelf until they are gone, with no timed drops or lotteries. Distillery-exclusive expressions include Lineage, a Fred and Freddie Noe collaboration with liquids up to roughly 20 years old, the Distiller\u2019s Share experimental series, a throwback bottled-in-bond version of Basil Hayden made only for the distillery, and a distillery-exclusive pin bottle. A three-tier Tasting Bar, labeled Vault, Legacy, and Heritage, lets guests choose two pours from across the full range, including archived products no longer sold commercially. On the Beam Made Bourbon Tour, guests can bottle their own Knob Creek on the T-Line for $59.99, the same price as the shelf bottle, with optional engraving for $10. Shipping bottles home depends on your state\u2019s alcohol laws.<\/p>\n<h2>Start Your Kentucky Bourbon Trail Visit at James B. Beam Distilling Co.<\/h2>\n<p>Eight generations of one family and more than 230 years of bourbon-making history come together in Clermont, Kentucky. The world\u2019s #1 bourbon is made and aged here. James B. Beam Distilling Co. is the Home of the First Family of Bourbon and a logical anchor for any Kentucky Bourbon Trail itinerary, whether you have one afternoon or a full weekend.<\/p>\n<p>The James B. Beam Distilling Co. holds a <a href=\"https:\/\/www.google.com\/maps\/place\/James+B.+Beam+Distilling+Co.\/@37.931145,-85.6549989,17z\/data=!4m10!1m2!2m1!1sbeam+distillery+google!3m6!1s0x886901aff214fe0f:0x6344565b40dec517!8m2!3d37.931145!4d-85.652424!15sChZiZWFtIGRpc3RpbGxlcnkgZ29vZ2xlIgOIAQGSAQpkaXN0aWxsZXJ54AEA!16s%2Fg%2F11rrzll3q?entry=ttu\" target=\"_blank\">4.7-star average across more than 1,400 reviews on its Google Business Profile<\/a>. The experience is hands-on by design, taste-as-you-go by philosophy, and built to give every visitor, first-timer and enthusiast alike, a standout day in bourbon.<\/p>\n<p><a href=\"https:\/\/www.beamdistilling.com\/james-b-beam-distillery-tour\/book-a-tour?utm_source=ai-growth-agent&#038;utm_term=how-to-plan-distillery-tours#id=beam-made-bourbon-distillery-tour-tasting-clermont\" target=\"_blank\">Start your Kentucky Bourbon Trail journey where bourbon history began. Book your Beam Made Bourbon Tour &amp; Tasting today.<\/a><\/p>\n<p><em>All tasting experiences are for guests 21 and older with valid ID. Please enjoy responsibly. Visit <a href=\"https:\/\/www.responsibility.org\" target=\"_blank\" rel=\"noindex nofollow\">responsibility.org<\/a> for more information on responsible drinking.<\/em><\/p>\n<hr data-disclaimer-divider=\"true\">\n<div data-disclaimer-footer=\"true\">\n<p data-disclaimer-id=\"28\" data-disclaimer-type=\"fixed\">This article is promotional content of James B. Beam Distilling Co. Please practice responsible drinking.<\/p>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Plan distillery tours with James B. Beam Distilling Co. \u2014 your I-65 bourbon trail hub for itineraries, reservations, and unforgettable experiences.<\/p>\n","protected":false},"author":3,"featured_media":638,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"inline_featured_image":false,"footnotes":""},"categories":[1],"tags":[],"class_list":["post-639","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/www.beamdistilling.com\/articles\/wp-json\/wp\/v2\/posts\/639","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.beamdistilling.com\/articles\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.beamdistilling.com\/articles\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.beamdistilling.com\/articles\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.beamdistilling.com\/articles\/wp-json\/wp\/v2\/comments?post=639"}],"version-history":[{"count":2,"href":"https:\/\/www.beamdistilling.com\/articles\/wp-json\/wp\/v2\/posts\/639\/revisions"}],"predecessor-version":[{"id":1571,"href":"https:\/\/www.beamdistilling.com\/articles\/wp-json\/wp\/v2\/posts\/639\/revisions\/1571"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.beamdistilling.com\/articles\/wp-json\/wp\/v2\/media\/638"}],"wp:attachment":[{"href":"https:\/\/www.beamdistilling.com\/articles\/wp-json\/wp\/v2\/media?parent=639"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.beamdistilling.com\/articles\/wp-json\/wp\/v2\/categories?post=639"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.beamdistilling.com\/articles\/wp-json\/wp\/v2\/tags?post=639"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}